This beef noodle casserole is ground beef in a rich tomato sauce, tossed with egg noodles then topped with plenty of cheese and baked to perfection. An easy comfort food dinner that's perfect for feeding a crowd. Beef Recipes For Dinner, Beef Recipes Easy, Beef, Beef Stroganoff, Beef Recipes, Beef Stew, Beef and Broccoli, Beef Stew Crock Pot Recipes
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 12 ounces egg noodles uncooked 2 teaspoons olive oil 1 1/4 lbs lean ground beef I use 90% lean 1 onion finely chopped 2 teaspoons minced garlic And so on.
Instructions:
Step 1. Bring a pot of salted water to a boil; add the egg noodles and cook according to package directions. Preheat the oven to 400 degrees F.
Step 02, While the noodles are cooking, heat the olive oil in a large pan over medium high heat.
And then, Add the ground beef to the pan and cook for 4-5 minutes, breaking up the meat with a spatula.
Original Article: https://www.dinneratthezoo.com/beef-noodle-casserole/