A delicious option for dinner off the grill! Grilled Shrimp | Grilled Recipes Fish | Grill | Grilled Salmon Recipes | Grilled Cheese | Grilled Porkchop
Prep time: Cook time: Total time:
Yield: 3 Servings
Ingredients: 1 1/2 lb. boneless, skinless chicken breasts 2 large red bell peppers 2 small yellow onions 1 tbsp. garlic powder 2 tsp. onion powder Check below.
Instructions:
Step number one. Place all ingredients in a ziploc bag and toss well to coat the chicken and vegetables with the oil and spices. If making a double batch, you can freeze at this point. Thaw completely before proceeding.
And now, Alternate chicken and veggies onto a kebab stick (I recommend the metal ones).
Next step is, Place on the grill and cook until the chicken is cooked through.
Original Article: https://www.thegraciouspantry.com/clean-eating-taco-chicken-kebabs/