Dijon Balsamic Grilled Pork Tenderloin

Dijon Balsamic Grilled Pork Tenderloin

Dijon Balsamic Grilled Pork Tenderloin



Ingredients:
2 tbsp Liquid Honey
2 tbsp Grainy Dijon Mustard
2 tbsp Balsamic Vinegar
1 tbsp Olive Oil
1 tbsp Club House Garlic Plus Seasoning or, 1 tsp minced garlic + 1 tsp salt + 1/2 tsp ground black pepper
And many more.

Instructions:
  • Step number 1. Mix all ingredients in a bowl.
  • After that, Pour marinade in a large ziplock bag with pork tenderloins.
  • After it, Refrigerate for 2 hours (minimum) or up to 24 hours.
  • Courtesy of: https://familyfoodandtravel.com/dijon-balsamic-grilled-pork-tenderloin.html



  • Rated 4/5 based on 20 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel