Eggs Benedict Casserole

Eggs Benedict Casserole

Eggs Benedict Casserole



Ingredients:
Casserole :
1 loaf Schär gluten-free bread
2 cups gluten-free Canadian bacon, gluten-free cooked ham or gluten-free cooked turkey ham , chopped
8 large eggs
2 cups milk , dairy-free use almond or cashew milk
And so on.

Instructions:
  • Step one. Casserole :
  • Step 2, Preheat oven to 350° F.
  • Next, Cut one loaf of the gluten-free bread into small chunks.
  • Source: https://www.mamaknowsglutenfree.com/eggs-benedict-casserole-gluten-free/



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