Homemade No Pectin Strawberry Jam And Best Biscuits

Homemade No Pectin Strawberry Jam And Best Biscuits

Homemade No Pectin Strawberry Jam And Best Biscuits



Ingredients:
FOR THE STRAWBERRY JAM :
1 pound fresh strawberries cleaned sliced and mashed, 1/2 kilo
1 1/4 cups sugar 250 grams
juice of 1/2 lemon
FOR THE BEST BISCUITS :
And many more.

Instructions:
  • Step one. STRAWBERRY JAM :
  • Next, In a medium-sized pot, add mashed strawberries, sugar and lemon juice, on medium heat bring to a boil, continue boiling on a low boil, stirring often(while the mixture was cooking I mashed it again) until mixture arrives at 210° on a candy thermometer and has thickened, this should occur after approximately 30 minutes. Move to a clean jar and let cool.
  • Step three, BEST BISCUITS :
  • Complete Recipes: https://anitalianinmykitchen.com/homemade-no-pectin-strawberry-jam/



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