Lemon Zucchini Bread

Lemon Zucchini Bread

Lemon Zucchini Bread

1 1/2 cups all-purpose flour (or half white whole wheat flour)
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
3/4 cup granulated sugar
And many more.

  • Step number 1. Preheat oven to 350 degrees F. Grease and flour a 8 x 4 inch loaf pan. Set aside.
  • Next step is, In a large bowl, whisk together the flour, salt, baking powder, and baking soda.
  • Step three, In another bowl, combine sugar and lemon zest and stir well.
  • Complete Ingredients and Instructions: https://tastesbetterfromscratch.com/lemon-zucchini-bread/

  • Rated 4/5 based on 90 Reviews

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