Mushroom Gnocchi With Broccoli

Mushroom Gnocchi With Broccoli

Mushroom Gnocchi With Broccoli



Ingredients:
For the mushroom gnocchi:
1 17.6 oz package store-bought gnocchi make sure to choose a vegan brand!
2 cups broccoli florets
9 oz white button or cremini mushrooms, sliced
chopped fresh parsley, to serve
And many more.

Instructions:
  • Step number 1. Cook the gnocchi according to the instructions on the package together with the broccoli florets. Drain and set aside.
  • Next step is, In a large pot, heat some oil and sauté the mushrooms for about 2 minutes. Set aside.
  • Step 03, Now make the sauce. Add all ingredients in a high speed blender and process until smooth.
  • Courtesy of: https://veganheaven.org/recipe/mushroom-gnocchi-with-broccoli/



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