Shrimp Avocado Cucumber Salad

Shrimp Avocado Cucumber Salad

Shrimp Avocado Cucumber Salad



Ingredients:
FOR THE SHRIMP
450 g (26-39 shrimps) uncooked extra large shrimp (peeled and deveined)
1 tablespoon butter
1 tablespoon olive oil
Salt and black pepper
And many more.

Instructions:
  • First of all. Using paper towels, pat dry shrimp.
  • After that, In a skillet, heat butter and olive oil over medium-high heat. Add shrimp, salt and pepper.
  • Step 03, Cook for about 1-2 minutes each side or until they are cooked through.
  • Complete Ingredients and Instructions: https://www.primaverakitchen.com/shrimp-avocado-cucumber-salad/



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