Slow Cooker Beef Short Ribs

Slow Cooker Beef Short Ribs

Slow Cooker Beef Short Ribs



Ingredients:
4 pounds boneless or bone-in beef short ribs about 8 short ribs
1 teaspoon salt
1 teaspoon black pepper
3 cups beef broth
1/4 cup worcestershire sauce
etc.

Instructions:
  • Step 1. Season the short ribs with salt and pepper. Heat a large skillet over high heat. Sear the short ribs on each of the 4 sides for about 60 seconds per side.
  • And now, Pour the beef broth, worcestershire sauce, garlic powder, and onion powder into a slow cooker and stir together. Place the short ribs into the liquid in the slow cooker.
  • Next step is, Place rosemary sprig on top of meat and put the lid on. Cook on low for 6-8 hours, until meat is tender.
  • Complete Ingredients and Instructions: https://thestayathomechef.com/slow-cooker-beef-short-ribs/



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