The Secret To Perfect Buttercream Frosting!

The Secret To Perfect Buttercream Frosting!

The Secret To Perfect Buttercream Frosting!



Ingredients:
1 - 1/2 cups Butter * 3 sticks at room temperature
4 - 1/2 cups powdered sugar
3 - 4 Tblsp. heavy cream
1 - 1/2 tsp. vanilla extract
.
etc.

Instructions:
  • Step number 1. In the bowl of an electric stand mixer, using the paddle or whisk attachment whip butter on medium-high speed (if using whisk attachment whip on high speed) until nearly white and very fluffy, about 7 - 8 minutes, frequently scraping down the sides of the bowl.
  • After that, Add in powdered sugar, heavy cream, and vanilla extract and mix on low speed until blended. Then increase speed to medium and beat until very light and fluffy, about 5 - 6 minutes, frequently scraping down the sides of the bowl. Immediately spread over cooled cake or cupcakes.
  • Step three, .
  • Complete Ingredients and Instructions: https://myhumblehomeandgarden.com/recipe/1642/



  • Rated 4/5 based on 16 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel