Baked Macaroni And Cheese

Baked Macaroni And Cheese

Baked Macaroni And Cheese



Ingredients:
3 cups dry elbow macaroni
4 Tbsp salted butter
2 (370 mL/12 oz) cans evaporated milk
1/3 cup milk of choice
2 large eggs
And many more.

Instructions:
  • Step number 1. Bring a large pot of water to a boil. Add salt and macaroni, and cook until al dente. Drain and return to the pot. Add in the butter and stir until the butter is melted. Set aside.
  • Step two, In a large bowl, mix together the evaporated milk, milk, eggs and garlic salt until fully combined. In a separate bowl, mix together the cheeses.
  • And now, Preheat the oven to 375°F. Lightly spray a 9×13 inch baking pan.
  • Original Article: http://www.atasteofmadness.com/2017/02/baked-macaroni-and-cheese.html



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