This spicy Buffalo Chicken Dip in a Crock Pot is a creamy mix of cheese, chicken, and spicy buffalo sauce that is the perfect appetizer for parties! One Pot Recipes, One Pot, One Pot Spaghetti, One Pot Food, One Pot Meals, One Pot Pasta
Prep time: Cook time: Total time:
Yield: 16 Servings
Ingredients: 4 cups cooked chicken breast shredded 8 ounces cream cheese 3/4 cup buffalo sauce 1 cup ranch dressing 1.5 cups cheddar cheese shredded etc.
Instructions:
First. Combine cooked chicken, cream cheese, buffalo sauce, ranch dressing, and 1 cup of shredded cheddar cheese in the Crock Pot and stir together.
After that, Place lid on an set to LOW heat for 3-4 hours or HIGH heat for 1-2 hours. Stirring every 30 minutes.
Step 3, The dip is ready when the cheese is fully melted and you no longer see chunks of cream cheese.
