Creamy Mushroom Chicken

Creamy Mushroom Chicken

Creamy Mushroom Chicken

4 chicken breasts Halved into two thin cutlets each
1-2 tbsp olive oil
2 tbsp butter
2 cups portabellini/Cremini mushrooms Sliced (approximately 250g)
2-3 garlic cloves crushed
And many more.

  • First of all. Heat olive oil in a large frying pan.
  • Step 02, Season chicken breasts generously on both sides with salt and pepper then place in the frying pan. Cook until golden brown on both sides and cooked through. Remove from the pan and set aside.
  • Next, Melt the butter in the pan then add the mushrooms. Cook until golden brown all over.
  • Complete Recipes:

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