Crock Pot Beef Stew

Crock Pot Beef Stew

Crock Pot Beef Stew

1 1/2 pound chuck roast cut into 1 1/2 inch pieces or pre-cut stew meat
1/4 cup flour
2 teaspoons salt
1 teaspoon pepper
2 tablespoons olive oil
And so on.

  • Step number one. Cut roast into 1 1/2 inch bite size chunks and place them in a gallon size resealable bag. Add flour, salt, and pepper. Shake bag until the meat is coated with flour.
  • Step 02, Heat olive oil in a large heavy bottom skillet or pot. Add coated meat and brown each piece on all sides.
  • After that, While meat is browning, cut potatoes and carrots and place both in the bottom of a crock pot.
  • Complete Instructions:

  • Rated 4/5 based on 86 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel