Deviled Eggs With Bacon

Deviled Eggs With Bacon

Deviled Eggs With Bacon



Ingredients:
12 Large Eggs
1/2 Cup Low Carb Greek Yogurt or Mayonnaise
2 Teaspoons Dijon
2 Tablespoon Chives chopped
1/4 Cup Bacon cooked + crumbled
And many more.

Instructions:
  • First step, Cover eggs with 1 1/2” of water in a large saucepan.
  • Step 2, Bring water to a boil.
  • And now, Once boiling, remove from heat and cover the saucepan with a lid.
  • Original Article: https://www.thelittlepine.com/keto-deviled-eggs/



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