How To Cook A Ribeye Steak On The Stove - Father's Day Recipe

How To Cook A Ribeye Steak On The Stove - Father's Day Recipe

How To Cook A Ribeye Steak On The Stove - Father's Day Recipe

This recipe is very delicious, you will definitely like it! Steak Marinade Recipes, Steak Fajitas, Steak Bites, Beef Steak, Chicken Steak, Steak, Steak Recipes, Steak Marinade

Yield: 2 Servings

Ingredients:
2 - a little over than 1lb bone-in rib eye steaks let sit at room temperature for about 1/2 an hour before cooking
2 teaspoons of McCormick's Montreal Steak Seasoning
2 tablespoons Private Selection Avocado Oil
4 tablespoons butter
4 thyme sprigs
Check below.

Instructions:

Step number 1. ason ribeye steak with 2 teaspoons of Montreal Steak Seasoning, both sides (1 teaspoon per steak).

And now, Using a large cast iron, preheat 2 tablespoons of avocado oil, over high heat (it will be a good time to open the windows right now, and turn ON your stove fan).

And now, Add ribeye steaks and cook on high heat for about 4- 5 minutes, until steaks are slightly charred. Carefully flip on the other side, and immediately add 4 tablespoons of butter, 4 thyme sprigs, 3 garlic cloves and 1 rosemary sprig.

Source: https://www.munchkintime.com/how-to-cook-a-ribeye-steak-on-the-stove-perfect-fathers-day-recipe/

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