How To Cook A Ribeye Steak On The Stove - Father's Day Recipe
How To Cook A Ribeye Steak On The Stove - Father's Day Recipe
This recipe is very delicious, you will definitely like it! Steak Marinade Recipes, Steak Fajitas, Steak Bites, Beef Steak, Chicken Steak, Steak, Steak Recipes, Steak Marinade
Yield: 2 Servings
Ingredients:2 - a little over than 1lb bone-in rib eye steaks let sit at room temperature for about 1/2 an hour before cooking2 teaspoons of McCormick's Montreal Steak Seasoning2 tablespoons Private Selection Avocado Oil4 tablespoons butter4 thyme sprigsCheck below.Instructions: Step number 1. ason ribeye steak with 2 teaspoons of Montreal Steak Seasoning, both sides (1 teaspoon per steak). And now, Using a large cast iron, preheat 2 tablespoons of avocado oil, over high heat (it will be a good time to open the windows right now, and turn ON your stove fan). And now, Add ribeye steaks and cook on high heat for about 4- 5 minutes, until steaks are slightly charred. Carefully flip on the other side, and immediately add 4 tablespoons of butter, 4 thyme sprigs, 3 garlic cloves and 1 rosemary sprig. Source: https://www.munchkintime.com/how-to-cook-a-ribeye-steak-on-the-stove-perfect-fathers-day-recipe/ Rated 4/5 based on 26 Reviews