Jamaican Oxtails And Beans Recipe

Jamaican Oxtails And Beans Recipe

Learn how to make the best Jamaican Style Oxtails and Beans. My Jamaican Oxtails and Beans recipe is a slow-cooked, thick and savory beef that features bacon, potatoes, and butter beans for extra heartiness. Oxtail Stew | Oxtail Recipes Jamaican | Oxtail Recipes Stew | Oxtail Recipes | Oxtail Recipes Easy | Oxtail

Ingredients:
Learn how to make the best Jamaican Style Oxtails and Beans. My Jamaican Oxtails and Beans recipe is a slow-cooked, thick and savory beef that features bacon, potatoes, and butter beans for extra heartiness.
Salt and black pepper to taste
2 teaspoons garlic powder
1 teaspoon chili powder
1 tablespoon vegetable oil
And so on.

Instructions:

First of all. Trim away excess fat and place oxtail in boiling water for 2 to 3 minutes to blanch.

Next step is, Drain well on absorbent paper and coat with cornflour.

Step 3, Sprinkle with salt and pepper.

Complete Instructions: https://jamaicans.com/oxtail/

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