Stuffed Pepper Soup

Stuffed Pepper Soup

Stuffed Pepper Soup

1 1/2 pounds ground beef
1/2 pound ground sausage
1 onion diced
2 cloves garlic minced
1 teaspoon Italian seasoning
And so on.

  • Step number one. Cook beef, sausage, onion and garlic in a large pot until no pink remains. Drain any fat.
  • Next step is, Stir in remaining ingredients except rice. Simmer uncovered 25-30 minutes or until peppers are tender.
  • Step 3, Add rice and parsley and simmer an additional 5 minutes or until heated through.
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