This simple and easy Chopped Greek Chickpea Salad recipe takes less than 20 minutes to throw together. Packed with mediterranean flavors, chickpeas, tomatoes, bell pepper, feta, cucumber, olives and a light lemon dressing. You’ll love this healthy salad to bring to parties or to pack for lunch! Salad Recipes Healthy | Salad Recipes for Dinner | Salad | Salad Recipes | Salad Dressing Recipes | Salad Ideas
Prep time: Total time:
Yield: 4 Servings
Ingredients: For the salad: 1 (15 ounce) can of chickpeas, rinsed and drained 1 red bell pepper, chopped 1 yellow bell pepper, chopped 1 green bell pepper, chopped etc.
Instructions:
Step 1. Place all salad ingredients into a large bowl and toss to combine.
And now, In a small bowl, whisk together olive oil, lemon juice, garlic and oregano. Pour onto salad and toss again to well combine. Taste and add salt and pepper as you'd like.
And then, Place in refrigerator for 1 hour to marinate, or serve immediately. Salad is best enjoyed within 2-3 days after making.
Complete Ingredients and Instructions: https://www.ambitiouskitchen.com/the-easiest-chopped-chickpea-greek-salad/
