Gluten Free Peanut Butter Shortbread Cookies

Gluten Free Peanut Butter Shortbread Cookies

Gluten Free Peanut Butter Shortbread Cookies


Ingredients:
1 cup peanut butter
1 egg
¼ cup tapioca starch
1 T margarine or butter
2 tsp vanilla
etc.

Instructions:
  • Step one. With an electric mixer, mix together the peanut butter, egg, tapioca starch, margarine, and vanilla until it forms a stiff dough.
  • Next, Slowly mix in the chocolate chips.
  • Step 03, Drop dough by tablespoonfuls 2 inches apart onto a parchment lined cookie sheet and flatten slightly with a fork.
  • Complete Instructions: https://knowgluten.me/2016/02/02/gluten-free-peanut-butter-shortbread-cookies/



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